Australian Recipes

Search JoyZine with Google Site Search!

Carmelised Mango
Sweet Omelet

Caramelised Mango Sweet Omelet

2 eggs
2 teaspoons milk or cream (optional)
1 tablespoon caster sugar
1 tablespoon desiccated coconut
15g (2 oz) butter
1 tablespoon brown sugar
1 teaspoon butter, extra
icing sugar
thick cream

Serves 1

  1. Whisk eggs, milk and sugar together. Mix in coconut. Set aside.

  2. Heat butter in a frying pan. Add brown sugar. Cook, stirring for 2 to 3 minutes. Add mango. Sauté for 2 minutes. Set aside.

  3. Melt extra butter in a small frying pan. Pour in egg mixture. Cook until set.

  4. Add mango mixture. Fold omelette. Cook for 1 to 2 minutes.

  5. Slide onto a serving plate. Dust with icing sugar. Serve with thick cream.

Back to Top
Contact | Site Map | Links | Privacy |
Site designed & maintained by Artist Web Design
Copyright © 1996-2018